Novara Wine Tasting

Italy-Wine-Tours.net discovering the Novara wine tourism


Welcome on Wine-Tour.it Food and Wine Tourism in Italy

The main objective of Wine-Tour.it is to help tourists to organize their food and wine trip, in the various Italian regions, with ease and freedom of choice.

In particular, through the website www.wine-tour.it we want to:

  • present the best Italian wineries;
  • Help tourists to choose the best wine tourism routes independently;
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Wine Tour in Novara

Az. Agr. Cascina Zoina

Visits and tastings can be made throughout the year and in any day of the week by calling +39-3356350692.. (continue)

Rovellotti Viticoltori in Ghemme

Sponsor:
Az. Agr. Cascina Zoina

Choices for you

The Tenuta di Poggio - biodynamic wine producer Cosimo Maria Masini - is located along the Via Francigena, an enchanted place to appreciate walking and riding a horse or a bycicle. You may easily reach this place from the main road known as SGC FI-PI-LI or from the airports of Pisa and Florence and in less time than you can imagine you will be surrounded by the real Tuscany. The Cosimo Maria Masini winery is found along the well known Route of Wine of the Pisa province (Strada del Vino della Provincia di Pisa). This is the place to visit when you want to combine good food, naturally produced wines and a magnificent view on the Tuscany land

Our company has been grounded in 1978 with the name Fattoria Zaccagnini: the family run business, was located in the centre of the village of Bolognano and used to sell grapes to other farmers. In 1982 tha production moved to Contrada Pozzo, in the heart of the vineyards. Since then, quality is our unique aim. Total quality starts from the Vineyard, through limited output, quick and biocompatible actions against illnesses, hand harvesting. Our present production is about 1 million bottle per year, 70% of the production is exported in 34 different countries. We are always interested in research in order to improve our wines. A modern laborator

LA BRUCIATA winery is located in Valdivilla, over the highest hill of Santo Stefano Belbo, 450 m. above sea level. The sightseeing all around is fantastic, from Langhe to Alps, and this height is also important for perfumes, acidity and elegance in our wines, thank to the temperature changes from day and night, even in summertime. From our 17 hectars vineyards we produce Moscato d’Asti Docg, Barbera d’Alba Doc, Dolcetto d’Alba Doc, Langhe Nebbiolo Doc, Langhe Chardonnay Doc, Langhe Arneis Doc. We are Moscato specialist, and from this aromatic grape we also produce the Late Harvested "Ermenegildo" and the new dry moscato Aivè. La Brucia

On our estate there is a vineyard which is carefully attended to throughout the year, both by specialists and by people like ourselves who love nature and the fruits of the land. The lay out of the vines, the diversity of the grapes and the care that they are given make it a pleasant sight, as well as giving a top quality wine. A photograph of the vineyard can make an ideal souvenir of the area, which unlike the product itself, will last indefinitely!

A company born to a passion ripened during the holidays in wine areas of France. A passion that led Marco and Daniela to buy, in 1999, a small vineyard on the Mezzomerico’s hills. Since then just a hobby became gradually an activity that leads three hectares of vineyard entered the designation of origin controlled Colline Novaresi. From the outset their philosophy is based on "low yields to work on the quality", then the choice to make vineyards with sixths of plant close and a high density, 5,000 7,000 plants to hectare, with yields which do not exceed the 7,0 tons per hectare. The vines Guyot pruned, are Nebbiolo, Vespolina, Barbera and Er

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