Novara Wine Tasting

Italy-Wine-Tours.net discovering the Novara wine tourism


Welcome on Wine-Tour.it Food and Wine Tourism in Italy

The main objective of Wine-Tour.it is to help tourists to organize their food and wine trip, in the various Italian regions, with ease and freedom of choice.

In particular, through the website www.wine-tour.it we want to:

  • present the best Italian wineries;
  • Help tourists to choose the best wine tourism routes independently;
  • Provide useful information on the best Bed and Breakfast, Farmhouses, Restaurants and Car Rental Companies.
Everything you need for your trip ... only on Wine-Tour.it

Wine Tour in Novara

Az. Agr. Cascina Zoina

Visits and tastings can be made throughout the year and in any day of the week by calling +39-3356350692.. (continue)

Azienda Agricola Fontechiara

Are you a passionate wine lover or a seasoned wine expert? Are you looking for a place in the countryside close to nature? Are you eager to spend pleasant moments in a friendly and family place? Come and visit us at Cascina Vallazza! You can tour the winery and taste the magic and charm of the process of transforming grapes into wine.We'll tell you the history of our company, showing you the vineyards and the cellar and explaning the vines cultivation, the wine-making and ageing process. After the tour, you will taste our wines paired with local products. In a charming and friendly atmosphere, guests will be seated for a tasting of our Ne.. (continue)

Rovellotti Viticoltori in Ghemme

Sponsor:
Az. Agr. Cascina Zoina

Choices for you

  • Address: via F. Massimo, 19 - 74024 Manduria (Taranto)
    Phone. +39 099.9735332 - Fax. +39 099.9701021
    Website: www.cpvini.com
    E-mail: info@cpvini.com

Founded in 1932, the Consorzio Produttori Vini di Manduria represents the first big cooperation project of the viticulture of Puglia. In over 76 years of history, the consortium became a multi-level reference point. This is happened especially thanks to the big attention given to the improvement of the territory, the quality of the final product (and the processes of wine - making), the growth in terms of sales and its recent affirmation on the bottle market. The Consorzio Produttori Vini di Manduria has promoted in the 90’s the economical and cultural throw of the Primitivo wine. For too many years the local producers have consid

Situated on the Murgia Barese founded in 1960 her Kind Wine cellar it is a Cooperative whose 500 partners wine-growers that annually confer around 60.000 qs.them of wine grapes. Modern techniques of vinificazione are used with control of the temperatures of fermentation, the cooperative is endowed with a new line of imbottigliamento. The experiences matured in about half century of history in the world of the cooperation united to the respect of the territory and of the tipicitàs of the autochtonous grapes from his/her own associates they make him that the wines produced by the Cooperative can reach elevated levels of quality and taste. Vine

CANDIDO A tradition that spans more than eighty years of entrepreneurial history always carried out with commitment, far-sightedness and with a great consciousness of the viticulture and enological potential of Apulia. Candido is the enological quality of Salento. THE PROJECT Today, the brothers Alessandro and Giacomo, represent the third generation actively committed in the family business, founded at the end of the 1920’s that comes to us with undiminished vitality and passion. The winery is located in an area almost flat and not very high above sea level between Guagnano and San Donaci. It was founded in 1929 when Francesco Candido

For over four hundred years Antica Masseria Venditti has cultivated its own grapevines, making and improving its wines with dedication and passion. In addition, with the changing times it too has adapted, blending the ‘humanity’ of the ancient methods with the ‘rationality’ offered by modern technology. This approach, which the first edition of the Gambero Rosso Guide ’88 defined as “organic”, has resulted in a completely natural product, a refined and enhanced nectar of the gods: a wine sophisticated yet competitive in both quality and image. Antica Masseria Venditti takes its name from the family residence in 1595. Almost certainly it was

Located in Tufo, in the province of Avellino, 50 km east of Naples, the di Marzo winery is the original estate where the Greco di Tufo was first made. In 1647, Scipione di Marzo, first known ancestor of the family, left his hometown of San Paolo Belsito near the town of Nola to flee from the plague that was ravaging the region. He took with him some vines of a local white variety called at the time Greco del Vesuvio. Once settled in Tufo, he planted this variety in a region previously planted mostly in red. He became the founder of the wine Greco di Tufo. In 1648 he began the construction of the winery and the fortified house above it know

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